If you’re a planner, ladle the broccoli soup into a freezer-friendly container and pop it into the freezer. Allow the soup to cool completely then transfer to freezer-safe containers. Place them in a broiler or toaster oven, and toast them until the cheese has just melted and started to bubble. Well if you go to Panera Bread you’re likely to choose their You Pick Two option. Divide the soup among 4 serving bowls and top each with a slice of the cheesy … It’s surprisingly very filling and it makes for an incredibly comforting dish to serve on a chilly night. Stir and cover to simmer for another 20-25 minutes. Broccoli Cheese Soup is creamy and loaded with broccoli and a blend of 2 kinds of cheese to give this amazing flavor. Bread: croutons, saltine crackers, garlic bread, or homemade biscuits. This healthy ingredient is the star of this soup recipe. Ingredients. Nibble on some crackers or opt for a bowl of salad with your meal. NOTE: I have since rewritten the Broccoli Cheddar Soup recipe, so the recipe below may not match the step-by-step but it will save you a lot of time. This post may contain affiliate links. The cream/milk and cheese should only enhance that. Hot dogs or bratwurst if you eat pork or beef or turkey dogs and brats if you don't. And you have a seriously … Yellow onion: Onion is a critical ingredient to build of flavor of this soup. We eat a lot of soup during the winter here, so I am always … This cheesy broccoli soup recipe is so satisfying! Broccoli cheese soup is a delicious and thick soup made with lots of broccoli and other vegetables in a creamy, almost chowder-like broth and plenty of melted cheddar cheese. 0 1. I’ve also added fresh Italian parsley and oregano. Thaw the soup then reheat in a saucepan over medium heat. And then of course you need some bread for dipping since this is a great soup for dipping. This broccoli cheese soup tastes like the real thing without the cheese! A bread bowl is a delicious way to serve this broccoli soup. What to Serve with Broccoli Cheddar Soup. What is Broccoli Cheese Soup? Feivel. Pureed veggies on their own do a lot to add creaminess and structure to soup. Soup is the perfect food to make this time of year especially with it starting to get chilly outside. Great for those chilly nights! Freezing broccoli cheese soup: This soup can be frozen by putting it into freezer bags or airtight freezer containers. I love to serve broccoli cheese soup for dinner with a big green salad and the leftovers make a perfect lunch. 308 ratings 4.8 out of 5 star rating. Place the soup in a large pot on the stove top or in a microwave safe bowl. Top this soup off with some Parmesan croutons or serve it with some bread sticks. Let the soup cook for at least three hours or until the potatoes are soft and the broth is slightly starchy. Reserve stalks for another use like coleslaw. To serve, divide the reserved cheese among the slices of bread. Try my Asiago Broccoli Cheese Soup or my Bacon Broccoli Cheese Soup and see which one you like best. Can you reheat broccoli cheese soup? It’s the perfect way to celebrate this outstanding vegetable. Also broiled seasoned chicken thighs and breasts would be good and are very easy. Adding small amounts at a time and allowing that to melt before adding more prevents the cheese from clumping up in the soup. Seasoning makes a big difference. I want this soup to have a prominent broccoli base. Veggies: A crisp salad with a tangy vinaigrette dressing, a side of dippable crudites with ranch dressing like celery sticks, carrot sticks, radishes, cauliflower … Serve it with a tiny bit of vegan cheese on top for decoration, really the only actual ‘cheese’ in the dish, a couple of broccoli florets and some black pepper. There is just something about a comforting bowl of Corn Chowder that makes the day better. Broccoli cheese soups is a creamy soup made with a thick broth thickened with flour, lots of broccoli, carrots, heavy cream, and cheese. Cheddar cheese adds a ton of flavor to this instant pot broccoli cheese soup, so I don’t recommend substituting it with other types of cheese. Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. Yes, there is still cheese. Leftovers will keep for 3 days in the refrigerator. This soup is so hearty and so filling, you don’t need much with it! The perfect cozy meal for any day of the week! Easy crusty bread; … Source(s): serve broccoli cheese soup: https://shortly.im/L1VJz. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database. I like to serve my soup up with an extra sprinkle of cheddar cheese and a couple grinds of black pepper. Freeze for up to 3 month. Delipair’s wine recommendations … You chose Broccoli Cheese Soup Recipe : Ree Drummond : Food Network. This cheese soup is best served immediately. Fresh broccoli: You’ll only need the florets for this recipe, the tree-like ends. Yet soups don’t always work well with … What to Serve With Keto Broccoli Cheese Soup. Don’t forget a pinch of red pepper flakes to finish off this soup! Label with the date so you know when to use them by, up to 3 months is ideal but can be longer. It’s paleo, AIP, dairy-free, whole30, and can be made vegan as well. 1 onion, peeled and chopped 1 tbsp olive oil 4 medium potatoes, peeled and cubed 1 head of Lastly, use a potato masher to break up the broccoli florets to desired size. If you’d like, you can also garnish this soup with croutons or sautéed shrimp. What to serve with broccoli cheese soup. You can also go for a classic soup and sandwich combo with this French Dip Chaffwich! Broccoli & stilton soup. To keep broccoli and cheese soup warm, simply transfer it into a slow cooker and keep on low until ready to serve. Lv 7. Add more vegetable stock if you feel the soup is too thick. 1 decade ago. Frozen can be used as well, whatever you have on hand (add cauliflower if you’d like)!. Ingredients: 5 tbsp Butter unsalted (divided) 1 c Chopped onion; 1 tsp Xanthan gum; 2 c Heavy whipping cream; 2 c Chicken bone broth; 3 c Chopped cooked broccoli; Pinch of nutmeg; 8 oz Shredded cheddar cheese; Salt and pepper to taste; Instructions: In a large pot over medium-high … Add cheese little bits at a time. Broccoli Cheese Soup Ingredients. Heat until it reaches your … Click Here For More Panera Copycat recipes!. This broccoli cheese soup is sooo delicious, that everyone will love it including even those who doesn’t like broccoli. You can’t have Broccoli Cheese Soup without cheese and I’m not a fan of the reduced fat variety. Season generously {to taste} with kosher salt and black pepper. Broccoli and cheese is perfect just on its own, but switching up a few add-ins is perfectly okay! Keto Broccoli Cheese Soup. I love when soup season rolls around. Keto Broccoli Cheese Soup. For best results, buy a block and grate it yourself. Thawed broccoli cheese soup may have a slight change in texture because the cream separates during freezing … Our recipe ideas include classic flavour combinations like broccoli and blue cheese, plus topping ideas including croutons. How To Serve Vegan Broccoli Cheese Soup. Serving broccoli soup in bread bowls is a real treat. It’s an ideal weeknight meal, especially in the cold winter months. Freezing: Make the soup but leave out the cheese. Broccoli Cheese Soup – A super comforting and easy soup that you can get on the table in minutes. SAUCE Milk, cornstarch, cheddar and parmesan, and salt & pepper are all that’s needed to make this cheesy … Broccoli cheese soup comes together so easily and tastes delicious. Keep this soup vegetarian by using vegetable broth instead of chicken broth! What to serve with Broccoli Cheese Soup. How long will cheese soup last? This comfort food soup recipe is so easy to make and perfect for a quick weeknight meal. When you’re a fan of Broccoli Cheese Soup, like I am, you make several version of it. Add in half of the cheddar cheese. In a pan, melt the butter, then, mix the flour. Serve healthy broccoli in a comforting soup. It’s loaded with fresh broccoli and has a creamy texture. So many amazing things go with broccoli cheddar soup! Ingredients & Variations. While the soup is cooking, make a flour/butter/milk thickener (roux). Additionally you can also add 1 carrot … Serve immediately with additional cheddar cheese. Whether we are using fresh broccoli we grew in our own garden, or the fare we grab from the local farmers market, broccoli and cheese soup is always in season in our kitchen! It will normally clump together, but when you slowly pour the milk, it will become smooth and creamy. What to serve with broccoli cheddar soup. BROCCOLI Fresh, crisp pieces of broccoli are steamed in a pan. Watch the easy video tutorial below and enjoy this homemade version of Panera Broccoli Cheddar Soup.. Broccoli cheese soup is a hearty, flavorful dish that we love in our home. And bake for 15 minutes in a 350 degree oven until the cheese is melted. Once hot, stir in the cheese and serve. Serves 8. If you want to give a try to our recipe, you’ll need just a few simple ingredients: onion, garlic, chicken stock, broccoli, carrots, cheddar, and half & half. Butter: Stick with butter not olive oil here for best flavor. With croutons or serve it with some Parmesan croutons or serve it some... Soup but leave out the cheese classic flavour combinations like broccoli and cheese! Our home well what to serve with broccoli cheese soup you eat pork or beef or turkey dogs brats! 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